Nongshim Kal Guk Soo is a delicious noodle soup made from anchovy soup base, and with pieces of zucchini, green onion, and egg for added flavor. Kal Guk Soo is a traditional food that has been around for centuries. Ancient documents say that it was a summer dish eaten on special occasions, as the wheat flour needed for the noodles had to be imported from China. But today, with Nongshim’s help you can have it ready in minutes no matter what time of year!
You have not selected a page yet. A page can be used for 'About Us' content, contact information, and more.
